NOODLE CABOODLE

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Noodle Caboodle image

Just a simple way to use up the leftover turkey. I keep a bag of diced cooked chicken in the freezer to make this.

Provided by Fairy Godmother

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

10 ounces noodles (cooked)
2 cups cooked turkey (leftovers)
1 (10 ounce) can mushroom soup
1 (10 ounce) can celery soup
1 (10 ounce) can cream of chicken soup
1/2 cup white wine or 1/2 cup apple juice
4 1/2 ounces black olives
1 lb cheddar cheese (shredded)

Steps:

  • Mix everything but cheese together.
  • Spread in a casserole dish.
  • Spread cheese over and bake 350' 25 minutes.

Nutrition Facts : Calories 701.3, Fat 37.5, SaturatedFat 19, Cholesterol 163.7, Sodium 1557.6, Carbohydrate 45.5, Fiber 2.7, Sugar 2.5, Protein 41.6

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