NO PEEK CHICKEN

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No Peek Chicken image

I honestly don't remember who I got this from but I've been making it since I got it and it gives a new meaning to winner winner chicken dinner.

Provided by Debbie Lupinacci

Categories     Chicken

Time 2h45m

Number Of Ingredients 5

1 box uncle ben's long grain wild rice (original recipe)
1 can(s) cream of mushroom soup
1 can(s) cream of celery soup
1 can(s) water(you can add another can of water for moister rice.)
1 pkg chicken breasts or tenders

Steps:

  • 1. Pre heat oven at 350 degrees Grease a 9x13 cake pan
  • 2. In the cake pan, ,mix the box of rice, cans of celery and mushroom soup and one can of water (I always add the extra can of water because I like moist rice not crunchy rice)
  • 3. Arrange the raw chicken on top of the rice mixture, cover and seal with foil
  • 4. Bake at 350 degrees for 2 1/2 hours and "DON'T PEEK!" your house will smell amazing!

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