NO-FUSS COOKIES AND CREAM BARS

No-Fuss Cookies and Cream Bars image

Easy enough recipe for cookies-and-cream bars, a sweet treat without much fuss.

Provided by Brianna

Categories Desserts Cookies Bar Cookie Recipes

Time 45m

Yield 10

Number Of Ingredients 10

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Ingredients

1 (6 ounce) package white chocolate candy bar with chocolate cookie bits
½ cup butter
½ cup white sugar
2 eggs
½ teaspoon vanilla extract
1 cup all-purpose flour
½ teaspoon baking powder
1 pinch salt
½ (14 ounce) can sweetened condensed milk
¾ cup miniature semisweet chocolate chips

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Butter a 9-inch springform pan.
Melt candy bar, butter, and sugar in a saucepan over medium-low heat. Whisk in eggs and vanilla extract. Add flour, baking powder, and salt. Stir until smooth. Pour into the prepared pan.
Bake in the preheated oven until edges are golden, about 20 minutes. Immediately pour condensed milk on top. Add chocolate chips. Let cool, at least 15 minutes. Cut and serve.

Nutrition Facts : Calories 392.7 calories, Carbohydrate 48.8 g, Cholesterol 70.2 mg, Fat 20.7 g, Fiber 1.1 g, Protein 5.9 g, SaturatedFat 12.3 g, Sodium 185.4 mg, Sugar 27.9 g