NO-BONES CHICKEN DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



NO-BONES CHICKEN DIP image

GOING THROUGH MY TASTE OF HOME MAGAZINES I CAME ACROSS THIS RECIPE AND THOUGHT I WOULD SHARE IT. A GREAT DIP TO BRING TO A GET TOGETHER.

Provided by Kimi Gaines

Categories     Dips

Time 45m

Number Of Ingredients 7

8 oz cream cheese, softened
2 c sour cream
1 c blue cheese salad dressing
1/2 c buffalo wing sauce
2 1/2 c shredded cooked chicken
8 oz block provolone, shredded
baby carrots, celery and crackers

Steps:

  • 1. IN A LARGE MIXING BOWL, BEAT THE CREAM CHEESE, SOUR CREAM, SALAD DRESSING AND BUFFALO WING SAUCE UNTIL BLENDED. STIR IN CHICKEN AND PROVOLONE CHEESE.
  • 2. TRANSFER TO A GREASED 2 QT BAKING DISH. COVER AND BAKE AT 350F FOR 25-30 MINUTES OR UNTIL HOT AND BUBBLY. SERVE WARM WITH VEGETABLES AND CRACKERS.

There are no comments yet!