CELEBRATION CHEESE PIE
This pie was the winner of a Food Network Pie Bake Off. If you like peanut butter cups, you'll LOVE this pie!
Provided by Janie Marie
Categories Pie
Time 1h12m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Crust: In a bowl, stir together cookies and butter with a fork until moistened then press into an 8 or 10-inch pie crust. Freeze.
- Layer 1: Beat together all ingredients, spread onto the frozen crust, and freeze for 5 minutes.
- Layer 2: Beat together all ingredients except for the chocolate. Stir in the chocolate. Place this mixture on top of the peanut butter layer.
- Top with whipped cream and refrigerate until firm.
Nutrition Facts : Calories 589.8, Fat 46.9, SaturatedFat 24.6, Cholesterol 101.3, Sodium 374, Carbohydrate 38.2, Fiber 1.6, Sugar 25.7, Protein 8.4
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