NO BAKE TURTLE CHEESECAKE

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No Bake Turtle Cheesecake image

Number Of Ingredients 10

1 1/4 cups Chocolate Wafer Crumbs
2 tablespoons Sugar
1/4 cup Butter,melted
1/4 cup Chopped Pecans
16 ounces Cream Cheese, softened
1 1/2 cups Milk
1/4 cup Dark Brown Sugar, firmly packed
2 teaspoons Vanilla
1 3.4 package Instant Vanilla pudding & pie filling
1/4 cup Chocolate Fudge ice cream topping

Steps:

  • In medium bowl, combine all crust ingredients; mix well. Press mixture evenly in bottom of ungreased springform pan.
  • In medium bowl, beat cream cheese until fluffy. Gradually beat in milk until mixture is smooth. Add brown sugar & vanilla; beat until well blended. Add pudding mix; beat at low speed for 2 minutes. Pour mixture over crust in pan.
  • Drizzle with fudge topping; swirl into filling with tip of knife. Arrange pecan halves top of cheesecake. Drizzle with caramel topping.
  • Refrigerate at least 3 hours or until firm.

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