BROCCOLI TOPPED WITH STUFFING CASSEROLE
A somewhat different approach to the usual broccoli casserole. A friend of mine gave me this recipe back in the seventies. We often had it on special occasions. I use Pepperidge Farm Herb Stuffing Mix.
Provided by PugGrannie
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook broccoli until tender. Drain. Place in casserole that has been sprayed with Pam.
- Melt 5 T. of butter over medium heat, add flour and bouillon cubes. Stir. Add milk.
- Cook and stir until smooth.
- Mix with broccoli in casserole.
- Topping: Melt 4T butter. Add water and stuffing. When water is absorbed, spread over broccoli.
- Bake at 400°F for 20 to 30 minutes.
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