Having to watch the sugar intake in our house, my children love this recipe!! Creamy goodness with no added sugar! It tastes great! It is also a recipe that is easy to make with the children.
Provided by Becky Donne
Categories Pies
Time 1h20m
Number Of Ingredients 5
Steps:
- 1. Let the cream cheese get to room temperature so it is soft.
- 2. Microwave peanut butter in microwave safe bowl until soft. About 30 seconds.
- 3. Place the cream cheese, crunchy peanut butter and vanilla in bowl and mix well with a spoon.
- 4. Fold in cool whip
- 5. Place mixture in pie crust and refrigerate for at least 30 minutes. Enjoy!
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