NO BAKE CRISPY PEANUT BUTTER SQUARES
Another recipe I want to try soon from 500 Best Cookies, Bars & Squares The preparation time does not include the chilling time.
Provided by Dreamer in Ontario
Categories Bar Cookie
Time 20m
Yield 16 squares
Number Of Ingredients 8
Steps:
- Over low heat stir in a saucepan, together peanut butter, butter, brown sugar and corn syrup until blended and smooth.
- Remove from heat.
- Add vanilla and salt and mix.
- Using a large bowl, mix together the cereals.
- Add the peanut butter mixture and mix well.
- Press evenly into a lightly greased, 8 inch cake pan.
- Chill for 6 hours or until firm.
- Cut into squares.
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