NO-BAKE COOKIES 'N CREAM CHEESECAKE

No-Bake Cookies 'n Cream Cheesecake image

Cool off on a hot summer day with a slice of this no-bake cheesecake flavored with chopped chocolate sandwich cookies, yogurt and whipped topping.

Provided by My Food and Family

Categories Recipes

Time 3h15m

Yield Makes 8 servings.

Number Of Ingredients 6

Ingredients

9 vanilla creme-filled chocolate sandwich cookies, divided
1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed, divided
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/2 cup sugar
1 cup vanilla low-fat yogurt
1 chocolate cookie crumb crust (6 oz.)

Steps:

Halve 4 of the cookies; reserve for garnish. Finely chop remaining cookies; set aside. Remove 1 cup of the whipped topping; store in tightly covered container in refrigerator to use as a garnish.
Beat Neufchatel and sugar in large bowl with electric mixer on medium speed until well blended. Add yogurt; mix well. Gently stir in the remaining whipped topping and the chopped cookies. Spoon into crust.
Refrigerate 3 hours or until firm. Top with the reserved whipped topping and cookie halves just before serving. Store leftover pie in refrigerator.

Nutrition Facts : Calories 370, Fat 18 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 20 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g