NO-BAKE CHOCOLATE CHEESECAKE PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



No-Bake Chocolate Cheesecake Pie image

This recipe is from the box of Nestle Toll House Semi-Sweet Chocolate Baking Bars. I haven't had a chance to make this yet, but I do plan to eventually. I wanted to put it here for safekeeping. Cooking time is refrigeration time.

Provided by senseicheryl

Categories     Cheesecake

Time 1h40m

Yield 8 inch pie, 10 serving(s)

Number Of Ingredients 8

8 ounces semi-sweet chocolate baking squares, Nestle Toll House, melted and cooled
16 ounces cream cheese, softened
3/4 cup brown sugar, packed
1/4 cup granulated sugar
2 tablespoons milk
1 teaspoon vanilla extract
1 (8 inch) chocolate crumb crusts, prepared, 6 ounce
sweetened whipped cream (optional)

Steps:

  • Beat cream cheese, brown sugar, granulated sugar, milk and vanilla extract in small mixer bowl on high speed for 2 minutes. Add melted chocolate; beat on medium speed for 2 minutes.
  • Spoon into crust; refrigerate for 1 1/2 hours or until firm. Top with whipped cream.

There are no comments yet!