HOMEMADE WHEAT CRACKERS RECIPE - (4.5/5)
Provided by á-178127
Number Of Ingredients 9
Steps:
- Mix the wheat flour, sugar, salt and turmeric powder in a bowl. Add the olive oil and mix again. Add the golden syrup and water. Mix to a smooth dough. Make small balls of the dough and roll them out into thin 1×1-inch squares (or circles). Place them onto a baking tray lined with parchment paper. Prick each cracker with a fork and drizzle with some olive oil on top. Sprinkle sea salt and pepper powder on top. Place the tray in a preheated oven at 400°F (200°C) Bake for 10 minutes or until the edges start to turn golden brown. Remove, cool and store them in a clean, sterilized jar. Serve as teatime snack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
