CABBAGE AND CHICKEN SAUSAGE STIR-FRY

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Cabbage and Chicken Sausage Stir-Fry image

Expand your collection of weeknight-easy chicken dishes with a chicken sausage stir-fry! This veggie-rich Cabbage and Chicken Sausage Stir-Fry features tasty Italian chicken sausage!

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings

Number Of Ingredients 7

1 pkg. (7 oz.) thin rice noodles
1 lb. chicken sausage links, sliced
1/4 cup plus 2 Tbsp. KRAFT Lite House Italian Dressing, divided
5 cups shredded savoy cabbage
1/2 lb. sliced fresh mushrooms
1 carrot, thinly sliced
1 stalk celery, thinly sliced

Steps:

  • Prepare noodles as directed on package, omitting salt. Drain; rinse under cold water.
  • Cook and stir sausage in 2 Tbsp. dressing in large skillet on medium heat 4 to 5 min. or until sausage is evenly browned. Add vegetables; cook and stir 10 min. or until cabbage is crisp-tender and sausage is done.
  • Add noodles and remaining dressing; mix well. Cook 2 to 3 min. or until heated through, stirring frequently.

Nutrition Facts : Calories 380, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 50 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 20 g

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