NIF'S PORK & CRANBERRY MEATBALLS
Pork and cranberries?! Yup! It's really good and you can put them on pasta or rice, or just make a meatloaf out of it instead. Enjoy!
Provided by Nif_H
Categories Pork
Time 50m
Yield 30 meatballs, 6 serving(s)
Number Of Ingredients 10
Steps:
- Stir together garlic, rosemary, olive oil, salt and pepper. If you can make it into a paste (with a mortar and pestle or mash together with the back of a spoon), that's even better.
- In a large bowl, combine everything with your hands. Work ingredients until the are completely mixed. Make into approximately 30 meatballs.
- You can cook these in a nonstick pan or in the oven at 350F until cooked through, internal temperature being 160°F . The time depends on how big you make your meatballs.
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