This came from Learn How To Make The Best Pizza Sauce. I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Sauces
Time 15m
Yield 2 12" pizzas, 16 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, blend the garlic, the tomatoes and all other ingredients and crush the tomatoes by hand. Place the minced garlic, tomatoes and all other ingredients in a food processor and process until tomatoes are crushed, but not pureed.
- Spread evenly on pizza dough and top with cheese, pepperoni, etc. Makes enough sauce for 2 - 12"-inch pizza.
Nutrition Facts : Calories 5.6, Sodium 73.5, Carbohydrate 1.3, Fiber 0.3, Sugar 0.7, Protein 0.2
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