NEW ORLEANS STYLE BBQ SHRIMP

New Orleans Style BBQ Shrimp image

My husband fell in love with this dish on a business trip to New Orleans and decided I had to learn how to make it. The good news there is I got to go to New Orleans, not just for that but it worked in my favor. I found the recipe there and we love to eat this dish on special occasions. *Note this is not BBQ as in typical...

Provided by Shannon Smith

Categories Seafood

Time 35m

Number Of Ingredients 14

Previous Next

Ingredients

2 lb fresh shrimp, peeled and deviened
1 stick butter
1/2 c olive oil
1 Tbsp soy sauce
1 Tbsp lemon juice
2 bay leaves
1 Tbsp black pepper
1 tsp cayenne pepper
1/2 tsp paprika
1 Tbsp rosemary
1/4 tsp thyme
1/4 tsp oregano
1 1/2 tsp salt
1 Tbsp Tobasco sauce

Steps:

1. Combine all ingredients except shrimp and warm until butter is melted. This can be done in microwave or oven at 350 degrees. I use the microwave.
2. Add shrimp and cook until shrimp are pink, this won't take long usually 5 minutes. If using microwave watch carefully checking every 1-2 minutes so you don't end up with tough shrimp which would ruin the dish.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #appetizers #main-dish #seafood #american #cajun #southern-united-states #easy #finger-food #shrimp #shellfish #taste-mood #equipment #number-of-servings #presentation #served-hot #3-steps-or-less