POMEGRANATE GUACAMOLE WITH FETA CHEESE

Pomegranate Guacamole with Feta Cheese image

Want to add a little festive flair to your dip? Try this pomegranate guacamole. Since the cheese is so briny, we recommend cutting back on the amount of salt you use, or opting for reduced-sodium tortilla chips. -Taste of Home Test Kitchen

Provided by Taste of Home

Yield 6 servings.

Number Of Ingredients 5

Ingredients

3 medium ripe avocado, peeled and cubed
2 to 3 tablespoons fresh lime juice
1/2 to 1 teaspoon kosher salt
1/2 cup pomegranate seeds
1/2 cup crumbled feta cheese

Steps:

In a bowl, mash avocados until almost smooth. Stir in lime juice and ½ teaspoon salt. Let stand 10 minutes to allow flavors to blend. Adjust seasoning with additional lime juice and salt if desired. Top with pomegranate seeds and feta.

Nutrition Facts : Calories 146 calories, Fat 12g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 256mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 5g fiber), Protein 3g protein. Diabetic Exchanges