NEW MEXICO GREEN CHILE DIP

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New Mexico Green Chile Dip image

Expecting a crowd? Treat 'em to the Southwest flavor of New Mexico Green Chile Dip. A hearty dip of lean ground beef, refried beans, chilies and cheese comes together with McCormick® Cheesy Taco Seasoning Mix. Get dipping with tortilla chips as you cheer on your favorite team.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 35m

Yield 40

Number Of Ingredients 7

1 pound lean ground beef
1 (1.12 ounce) package McCormick® Cheesy Taco Seasoning Mix
¾ cup milk
1 (8 ounce) package cream cheese, softened
1 (16 ounce) can refried beans
1 (4.5 ounce) can chopped green chilies
1 cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F. Brown meat in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix and milk. Bring to boil. Reduce heat to low; simmer 2 minutes or until slightly thickened, stirring occasionally.
  • Spread cream cheese in shallow baking dish. Layer with refried beans, meat mixture, green chiles and cheese.
  • Bake 10 to 15 minutes or until heated through. Serve with tortilla chips.

Nutrition Facts : Calories 68.7 calories, Carbohydrate 2.8 g, Cholesterol 18.3 mg, Fat 4.5 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 2.5 g, Sodium 172.7 mg, Sugar 0.4 g

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