NEW MEXICAN CHILI

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New Mexican Chili image

This is my husband's favorite chili recipe. He gobbles it right up!

Provided by Candace Temple

Categories     Other Main Dishes

Time 2h30m

Number Of Ingredients 18

3 large yellow onions, chopped
3 clove garlic, chopped
2 tsp powdered garlic
1 fresh, hot chile, chopped
2 tsp chipotle powder
2 tsp cayenne powder
2 Tbsp cumin
1 lb ground meat (turkey, chicken, beef, pork, etc.)
2 tsp mexican oregano
2 tsp sea salt
2 medium roma tomatoes, chopped
3 bay leaves
2 pkg dry red beans, soaked
1/2 tsp worcestershire sauce
1 can(s) tomato sauce
1 can(s) tomato paste w/ 1 can water
1 bottle your favorite beer
1/4 c olive oil, extra virgin

Steps:

  • 1. Soak beans overnight, drain and set aside
  • 2. Sautee onions, garlic, ½ of the garlic powder and ½ of the jalapeno (or chipotle or cayenne), salt and pepper in oil until onions are slightly browned.
  • 3. Add ground meat and cook until browned.
  • 4. Add the tomatoes, tomato sauce and tomato paste and ½ of seasonings and simmer for 20 minutes.
  • 5. Add beans and remaining ingredients and simmer for 1 hour 30 minutes.

*** Explore more New Mexican Chili Recipes »

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