NEW ENGLAND SQUASH PIE

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NEW ENGLAND SQUASH PIE image

Categories     Vegetable     Dessert     Bake     Thanksgiving

Yield 1 pie

Number Of Ingredients 8

2 cans One-Pie Squash
1/2 cup sugar
1/2 tsp salt
1 tsp ginger
1/2 tsp nutmeg
1/2 tsp cinnamon
2 eggs (beaten)
1-12oz can evaporated milk

Steps:

  • - Preheat oven 425F - Mix sugar, salt & spices. - Blend well into squash - Beat 2 eggs separately, add milk, stir well, & blend into squash mixutre - Pour into a deep dish 9" pie crust. - Bake 20 minutes at 425f then lower oven temp to 375f and bake for 45 miinutes

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