New England is famous for its Johnny Cake. Not as sweet as your typical Southern Cornbread, Johnny Cake is great with beans, stews, soups, chili and just about any meal you wish to serve it with. Also goes great with Mexican dishes!
Provided by Lindas Busy Kitchen
Categories Breads
Time 40m
Yield 16 pieces
Number Of Ingredients 9
Steps:
- Sift flour with baking soda, salt, and sugar.
- Stir in cornmeal.
- Combine eggs, vinegar, milk, and shortening. Add to dry ingredients, and stir just until dry ingredients are moist.
- Turn into a greased 8x8x2" baking pan.
- Bake at 400, for 30-35 minutes.
Nutrition Facts : Calories 121.3, Fat 5.4, SaturatedFat 1.8, Cholesterol 31, Sodium 180.4, Carbohydrate 15, Fiber 0.8, Sugar 1.7, Protein 3.2
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