Mildly sweet and tangy, nectarine sauce is especially good with grilled poultry or pork. It adheres nicely to Cornish hens, adding more flavor to every bite. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a food processor, combine the first five ingredients; cover and process until smooth., In a small skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Stir in nectarine mixture and bring to a boil; cook and stir for 1 minute., Sprinkle hen with salt and pepper. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill hen, covered, over medium heat for 20-25 minutes or until a thermometer reads 180°, turning and basting occasionally with sauce.
Nutrition Facts :
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