GRILLED TURKEY BREAST WITH PLUM SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Turkey Breast With Plum Sauce image

Make and share this Grilled Turkey Breast With Plum Sauce recipe from Food.com.

Provided by lazyme

Categories     Turkey Breasts

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 6

4 lbs whole turkey breast, boneless
1/2 teaspoon lemon pepper
1/4 cup plum jam
1 cup plum, sliced
1/4 cup plum jam
1 tablespoon white vinegar

Steps:

  • Prepare grill, arranging coals around edge of firebox.
  • Place drip pan under grilling area.
  • Grease cooking surface of grill.
  • Sprinkle turkey breast with lemon pepper.
  • Insert meat thermometer in center of turkey.
  • Cover and grill turkey, skin side down, 4-6-inches from medium coals 30 minutes; turn turkey.
  • Cover and grill 40-50 minutes longer, brushing with plum jam during last 10 minutes, until thermometer reads 170 and juice of turkey is no longer pink when center is cut.
  • Serve turkey with plum sauce.
  • PLUM SAUCE:.
  • Mix all ingredients in 1-quart saucepan.
  • Cook over medium heat about 5 minutes, stirring occasionally, until plums are tender.

Nutrition Facts : Calories 422.7, Fat 16, SaturatedFat 4.3, Cholesterol 147.4, Sodium 140.4, Carbohydrate 16.4, Fiber 0.5, Sugar 11.9, Protein 49.9

There are no comments yet!