NASHVILLE HOT CHICKEN SHEET-PAN DINNER (COOKING FOR 2)

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Nashville Hot Chicken Sheet-Pan Dinner (Cooking for 2) image

No need to travel-you can experience a bit of Nashville's most famous food right at home. This sheet-pan dinner sized for two starts with boneless skinless chicken breasts soaked in a spicy buttermilk marinade before being coated in toasted panko bread crumbs. It's then added to a sheet pan alongside corn on the cob and Pillsbury™ Grands!™ Buttermilk biscuits for a complete meal. Once it's out of the oven, the chicken gets drizzled with a cayenne butter sauce for another hit of heat. Spicy, satisfying a

Provided by @MakeItYours

Number Of Ingredients 12

3/4 cup buttermilk
3 tablespoons hot sauce
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon ground red pepper (cayenne)
1/4 teaspoon garlic powder
2 boneless skinless chicken breasts (about 2/3
4 tablespoons butter
1 cup Progresso™ plain panko crispy bread cr
1 1/2 teaspoons paprika
2 ears fresh sweet corn, husks removed
2 Pillsbury™ Grands!™ frozen Buttermilk or So

Steps:

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