NANCY'S SUNBURST LEMON BARS

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NANCY'S SUNBURST LEMON BARS image

Categories     Citrus

Number Of Ingredients 13

Crust:
2 C all purpose flour
1/2 C powdered sugar
1 C butter, softened
Filling:
4 eggs, slightly beaten
2 C sugar
1/4 C flour
1 tsp baking powder
1/4 C lemon juice
Glaze:
1 C powdered sugar
2-3 T lemon juice

Steps:

  • 1. Heat oven to 350 2. In a large bowl combine flour, powdered sugar, and butter at low speed until crumbly. 3. Press mixture evenly into bottom of ungreased 13x9 pan. 4. Bake 20-30 min or until light golden brown. 5. In a large bowl, combine eggs, sugar, flour, baking powder; blend well. 6. Stir in lemon juice. 7. Pour mixture over warm crust. 8. Return to oven and bake 25-30 min. or until top is light golden brown. 9. Cool completely. 10. In a small bowl, combine powdered sugar and enough lemon juice for desired glaze consistency; blend until smooth. 11. Drizzle over cooled bars. Cut into 36 bars.

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