This is a yummy treat perfect for any occasion! It's comforting on the cold days, and cooling on the hot ones! My Mom makes this. It's a hit at any party! ***Disclaimer - 99% of the dishes represented by the photographs are shot with a Pro SLR camera and owned by me. The appearance of the dishes are an accurate result of my...
Provided by Megan Flores
Categories Desserts
Time 20m
Number Of Ingredients 13
Steps:
- 1. Mix Bottom Crust ingredients together and press evenly into the bottom of a 9x13 baking dish making sure to cover the bottom. Bake 10 minutes and allow to cool while working on the mixtures for layers 2 and 3.
- 2. Mix ingredients for second layer until smooth. Spread evenly over completely cooled bottom crust.
- 3. Mix Jello with hot water first and then add cold.
- 4. Add 20 oz. pkg of sweetened frozen strawberries (partially thawed) to jello mixture.
- 5. Stir Jello mixture until strawberries are mostly thawed.
- 6. Pour Jello mixture over 2nd layer, refigerate for at least 2-3 hours and enjoy!
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