NANA'S MACARONI & CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Nana's Macaroni & Cheese image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 6

7 ounces macaroni
1 units salt
2 cups shredded cheese
1 units saltine cracker
1 units eggs
1 cups milk

Steps:

  • Preheat oven to 350 degrees. Prepare macaroni according to box directions, add salt to taste. Drain macaroni. Pour half of macaroni in loaf pan. Add half of shredded cheese. Pour remaining macaroni on top of cheese. Top with remaining shredded cheese. Crumble 1 saltine cracker on top.
  • Beat 1 egg in measuring cup and fill cup with can milk. Add enough milk to almost but not quite covering the cheese.
  • Cook 30 to 45 minutes until desired consistency.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!