NANA'S COGNAC ROQUEFORT SPREAD
This was in one of my mother's recipe books. She entertained a lot and this must have been one of her spreads.
Provided by mary winecoff
Categories Spreads
Time 5m
Yield 3 cups
Number Of Ingredients 4
Steps:
- Beat Roquefort cheese, cream cheese and butter until smooth.
- Gradually add cognac beating steadily.
- Serve with fruit and bread.
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