NALESNIKI AKA CREPES

Nalesniki aka Crepes image

Provided by Food Network

Categories dessert

Time 1h25m

Yield 15 pieces

Number Of Ingredients 15

2 cups milk
2 cups sparkling water
1 egg
1 egg yolk
3 cups al-purpose flour
1 cup sugar
1 pinch salt
1/2 tablespoon baking soda
1/2 tablespoon baking powder
4 cups cream cheese
3 cups sugar
1 (24-ounce) jar drained, pitted sour cherries in a light syrup
Cooking spray, for pan
Whipped cream, for serving
Chocolate powder, for serving

Steps:

For the batter:
Mix all the ingredients well in a blender and refrigerate for 1 hour.
For the filling:
In a large bowl, add the cream cheese, sugar and the cherries. Combine well and reserve.
Spray a frying pan with cooking spray. Pour 1/2 cup of batter into the pan and cook until firm (tan, not brown). Turn over and cook the other side. Transfer crepes to a large plate and repeat with remaining batter.
Fill the crepes with the cheese filling and fold as desired. Arrange on a serving platter and serve hot, with whip cream and chocolate powder.