NACHO CHEESE DIP WITH BEER

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Nacho Cheese Dip With Beer image

I tried this last Christmas and it was a real hit. The men in particular really raved about it - maybe it was the beer?

Provided by lazyme

Categories     Beans

Time 10m

Yield 4 cups

Number Of Ingredients 9

1/2 cup beer
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
16 ounces refried beans
1/2 cup salsa, hot and chunky
16 ounces Velveeta cheese, 1/2 inch pieces
1/4 cup fresh cilantro, chopped
tortilla chips

Steps:

  • Combine beer, cumin, dried oregano and garlic powder in heavy medium sauce-pan. Bring to simmer. Add beans and salsa; stir until heated through.
  • Add Velveeta cheese; stir until cheese melts, about 3 minutes. Stir in cilantro. Transfer to bowl. Serve warm with tortilla chips.

Nutrition Facts : Calories 467.9, Fat 26.1, SaturatedFat 16.6, Cholesterol 89.6, Sodium 2385.1, Carbohydrate 32, Fiber 6.5, Sugar 10.6, Protein 25.2

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