SPICY MANGO-CHIPOTLE BEEF KABOBS

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Spicy Mango-Chipotle Beef Kabobs image

Hot dogs and burgers on the grill are always fun, but if you want to spice things up-try these flavorful beef kabobs!

Provided by My Food and Family

Categories     Home

Time 55m

Yield 6 servings

Number Of Ingredients 6

1/2 cup KRAFT Mango Chipotle Vinaigrette Dressing, divided
1-1/2 lb. boneless beef sirloin steak (3/4 inch thick), cut into 1-inch pieces
2 red onions, cut into 1-inch chunks
2 green peppers, cut into 1-inch pieces
1 cup fresh pineapple chunks (1 inch)
6 cups tightly packed torn salad greens

Steps:

  • Pour 1/4 cup dressing over meat in shallow dish; stir to evenly coat meat. Refrigerate 30 min. to marinate.
  • Heat grill to medium heat. Remove meat from marinade; discard marinade. Thread meat, onions, peppers and pineapple alternately onto 12 skewers.
  • Grill 10 to 15 min. or until meat is done and vegetables are crisp-tender, turning occasionally.
  • Place salad greens on large platter; drizzle with remaining dressing. Top with kabobs.

Nutrition Facts : Calories 200, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 22 g

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