MY VERSION OF ASIAN PORK BURGER

My Version of Asian Pork Burger image

This is a way to add mushroom in food for my husband who doesn't like mushroom at all. He really goes for these burgers.

Provided by jjdude75

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground pork
1 large egg
1/4 lb mushroom, finely chopped
1 small yellow onion, chopped
2 green onions, chopped
4 -5 garlic cloves, finely chopped
4 -5 tablespoons soy sauce
2 -3 teaspoons white pepper
1 pinch salt

Steps:

Mix all the ingredients together.
Let sit for about 15 minutes or more in the refrigerator.
Press the mixtures into patties, how many depends on the size you want.
Cook on the grill, stove top until they are cooked throughly.
Serve on buns.
Enjoy!

Nutrition Facts : Calories 351.1, Fat 25.4, SaturatedFat 9.4, Cholesterol 128.3, Sodium 1129.5, Carbohydrate 6, Fiber 1.3, Sugar 1.9, Protein 24.2

*** Explore more My Version Of Asian Pork Burger Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #very-low-carbs #lunch #main-dish #pork #vegetables #asian #oven #easy #beginner-cook #broil #stove-top #dietary #low-carb #inexpensive #mushrooms #low-in-something #meat #brunch #equipment #grilling