MY MOMMA'S EASY HOMEMADE VEGGIE SOUP

My Momma's Easy Homemade Veggie Soup image

This is my mom's vegetable soup recipe. It's really good, and it's very easy! It combines ground beef with lots of potatoes and mixed vegetables in a tomato base. Enjoy! Enjoy!

Provided by STEPHANIEB

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes

Time 2h50m

Yield 10

Number Of Ingredients 9

Ingredients

3 pounds ground beef
6 potatoes, peeled and cubed
water to cover
4 (15 ounce) cans mixed vegetables, drained
1 onion, chopped
2 cups chopped cabbage
1 (15 ounce) can tomato sauce
2 tablespoons ground black pepper
salt to taste

Steps:

Place the ground beef in a large skillet over medium high heat. Saute for 10 to 15 minutes, or until browned and crumbly; set aside.
In a large pot over high heat, combine the potatoes with water to cover and cook for 20 minutes, or until potatoes are almost tender.
Add the mixed vegetables, onion, cabbage, tomato sauce, reserved ground beef and ground black pepper.
Bring to a boil, reduce heat to low and simmer for 1 1/2 to 2 hours. Season with salt to taste.

Nutrition Facts : Calories 603.3 calories, Carbohydrate 39.5 g, Cholesterol 115.8 mg, Fat 36.8 g, Fiber 10.8 g, Protein 28.6 g, SaturatedFat 14.8 g, Sodium 700.9 mg, Sugar 3.7 g