MY LIME AND PARMESAN GRILLED CORN ON THE COB

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My Lime and Parmesan grilled Corn on the Cob image

Well I love limes and parmesan cheese so I decided to give it a try on my grilled corn. I thought it turned out delicious. Why don't you try it and see what you think.Enjoy!!!!!!!!!!!!!!!!!!

Provided by Zelda Hopkins

Categories     Vegetables

Time 20m

Number Of Ingredients 5

1/4 c unsalted butter, i use real butter
2 oz parmesan cheese, freshly grated
2 medium limes, juiced
1 dash(es) salt and pepper
8 large ears of corn shucked

Steps:

  • 1. Prepare the grill for medium-high direct heat. In a small bowl, stir together the butter, lime juice, Parmesan cheese and salt and pepper. Spead the mixture evenly over the corn: wrap each ear in Heavy duth foil. Grill the corn, covered for 10 minutes.

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