MY FOOD COACH'S SPINACH SALAD

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My Food Coach's Spinach Salad image

Make and share this My Food Coach's Spinach Salad recipe from Food.com.

Provided by My Food Coach

Categories     Spinach

Time 10m

Yield 6 serving(s)

Number Of Ingredients 9

1 tablespoon balsamic vinegar
1 tablespoon white wine vinegar
2 tablespoons olive oil (try Trader Joe's Unfiltered Extra Virgin California Estate Olive Oil)
1/2 teaspoon garlic, minced
8 cups baby spinach leaves
1 red onion, chopped
3 hard-boiled eggs
1 cup crouton, if desired
black pepper, freshly ground, to taste

Steps:

  • Whisk dressing ingredients (vinegars, olive oil and garlic) until they form a homogenous mixture.
  • Pour dressing quickly over spinach.
  • Remove shell from hard boiled eggs and slice long-ways in 8ths.
  • Add sliced hard boiled eggs, red onion and black pepper.
  • Add croutons in amount called for or as desired.

Nutrition Facts : Calories 116.1, Fat 7.7, SaturatedFat 1.5, Cholesterol 106, Sodium 98.2, Carbohydrate 7.3, Fiber 1.4, Sugar 1.2, Protein 5.1

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #vegetables     #greens     #spinach

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