Make and share this My Favorite Steak Marinade recipe from Food.com.
Provided by AcadiaTwo
Categories Very Low Carbs
Time 10h
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Place thawed steak in a plastic re-sealable bag. (I double bag it to prevent leakage).
- Add peanut oil, soy sauce and sherry to large measuring cup and mix.
- Add mixture to bag holding steak and seal both bags.
- Marinade the steak for 8-10 hours in refrigerator.
- Grill steak to desired doneness.
- Enjoy!
Nutrition Facts : Calories 143.7, Fat 9, SaturatedFat 1.5, Sodium 896.1, Carbohydrate 2.7, Fiber 0.1, Sugar 0.8, Protein 1.7
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