This is my father's BBQ sauce. The wine adds to the tangy flavor. Make sure you use a dry table wine, not a sweet wine. You can adjust any of the spices to your taste.
Provided by Steve Dale
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- In a medium bowl, thoroughly mix the barbeque sauce, wine, onion powder, garlic powder, Worcestershire sauce, meat tenderizer and hot pepper sauce.
Nutrition Facts : Calories 341.3 calories, Carbohydrate 57.3 g, Fat 0.4 g, Fiber 1.4 g, Protein 1.1 g, Sodium 2274.7 mg, Sugar 37.2 g
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