Make and share this Mustard Dipping Sauce recipe from Food.com.
Provided by Julesong
Categories Japanese
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients and whisk to blend well.
- Will keep short periods if refrigerated.
- Serve as a dip for meat balls or egg rolls.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #healthy #5-ingredients-or-less #appetizers #condiments-etc #asian #japanese #easy #low-fat #vegetarian #dips #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #3-steps-or-less
You'll also love