MUSTARD DILL DRESSING

Mustard Dill Dressing image

This is an excellent dressing, for salads or n for flavoring other recipes. It stores well. Marjoram, tarragon, basil, and/or black pepper may be added or substituted.

Provided by OTUS.FLA

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 15m

Yield 16

Number Of Ingredients 7

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Ingredients

½ cup prepared mustard
½ cup white wine vinegar
1 teaspoon dried thyme
1 ½ teaspoons dried dill weed
1 cup olive oil
2 tablespoons grated Parmesan cheese
2 tablespoons nonfat evaporated milk

Steps:

In a medium bowl, combine the mustard, vinegar, thyme and dill. Let stand for 10 minutes.
Add oil in a slow, steady stream, whisking constantly until thickened and smooth. Blend in Parmesan and milk.
Transfer to a sterile jar with tight fitting lid and refrigerate until ready to use.

Nutrition Facts : Calories 129.4 calories, Carbohydrate 0.8 g, Cholesterol 0.6 mg, Fat 14 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 2 g, Sodium 101.8 mg, Sugar 0.3 g