MUSTARD CRUSTED TILAPIA

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Make and share this Mustard Crusted Tilapia recipe from Food.com.

Provided by Arimaeis

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

2 teaspoons spicy brown mustard
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1/2 teaspoon garlic powder
1/2 teaspoon oregano
2 teaspoons parmesan cheese
1/8 cup rice flour
1 lb tilapia fillet

Steps:

  • Preheat oven to 375.
  • Bake fish 10 minutes on oiled glass sheet and pull from oven.
  • Mix mustard, Worcestershire, lemon juice, garlic powder, oregano, and cheese and baste one side of fish.
  • Sprinkle rice flour over fish till thinly covered.
  • Bake for another 10 minutes until crust is brown and bubbly.

Nutrition Facts : Calories 217.9, Fat 7.2, SaturatedFat 1.1, Cholesterol 57.5, Sodium 1512.9, Carbohydrate 11.6, Fiber 4.3, Sugar 1.4, Protein 28.9

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