MUSTARD BREADED CHICKEN

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Mustard Breaded Chicken image

This recipe is from Taste of Home Best Ever Chicken Cookbook 2009. I do like using bread crumbs made at home from either a winter wheat bread of a dense whole wheat bread!

Provided by Sydney Mike

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts, large
1 cup dry breadcrumbs
1 teaspoon Dijon mustard
3 tablespoons honey
2 tablespoons Dijon mustard (Yes, again!)
2 tablespoons unsalted butter

Steps:

  • Flatten chicken to 1/4-inch thickness.
  • In a shallow bowl, combine bread crumbs & 1 teaspoon of the mustard.
  • In another shallow bowl, combine honey & remaining mustard.
  • Dip flattened chicken breasts in honey/mustard mixture & then coat each with crumbs.
  • In a nonstick skillet, melt butter & cook chicken over medium heat 4-6 minutes on each side or until chicken juices run clear.
  • Enjoy!

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