MUSHROOM SOUP PORK CHOPS WITH GREEN PEPPERS

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Mushroom Soup Pork Chops with Green Peppers image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 8

6 units pork chops
1 dashes salt
1 units pepper
1 units garlic powder
1 units green bell pepper
1 units onion
1 cans mushroom soup
0.5 cups milk

Steps:

  • Place pork chops in a glass pan, sprinkle salt, pepper, and garlic powder on top of meat.
  • Cut up bell pepper and onion and place on top of meat. Mix mushroom soup and milk together, to thin out just a little, then pour over meat.
  • Cover with foil and place in 375 degrees oven for 1 hour and 15 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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