Try something different the next time you're making a grilled cheese sandwich. We're talking Swiss cheese. Mushrooms. Bacon. Yeah-that kind of different.
Provided by My Food and Family
Categories Meal Recipes
Time 25m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Cook bacon in medium skillet until crisp; drain on paper towels. Discard all but 1 tsp. drippings from skillet. Add mushrooms and steak sauce to reserved drippings; cook and stir on medium heat 5 min. or until mushrooms are tender.
- Fill bread slices with bacon, mushrooms and cheese. Spray both sides of sandwich with cooking spray.
- Cook in same skillet 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides.
Nutrition Facts : Calories 320, Fat 19 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 680 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 3 g, Protein 16 g
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