MUM'S BREAD PUDDING
fruity,spicy bread pudding with a special ingredient, a jar of mincemeat.
Provided by jmaddern
Time 1h50m
Yield Serves 10
Number Of Ingredients 0
Steps:
- soak the bread in the milk for 30mins/1 hr.
- squeeze out the bread
- mix all the other ingredients with the sloppy bread leaving the flour til last, add just enough to help bind it all
- lightly butter a roasting tin. Put the mixture in and smooth it down, then run a fork over it and sprinkle it with a little sugar
- bake in the oven fan 140 for an hour or so till browning on top. Don't overcook it or it'll dry it out. Enjoy hot or cold.
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