MULTIGRAIN MUFFINS WITH FRUIT PRESERVES
Very healthy and super delicious muffin recipe that I created from another recipe I found. Each muffin is only 82 calories and 2 grams of fat, but you would never know they are so good for you because they taste so darn yummy!
Provided by Cynthia Joscher @xxrouguexx
Categories Breakfast
Number Of Ingredients 10
Steps:
- Preheat oven to 375.
- 24 muffin cups with non-stick spray.
- In a large bowl, combine all dry ingredients. In another bowl, whisk together remaining ingredients. Stir wet ingredients into dry just until moistened.
- Divide into muffin cups. Bake for about 20 minutes or until done. Makes 24 servings.
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