MULLED WINE (VIN CHAUD)

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Mulled Wine (Vin Chaud) image

This is an easy mulled wine recipe that fills the house with an amazing aroma!

Provided by Liz

Categories     World Cuisine Recipes     European     French

Time 15m

Yield 4

Number Of Ingredients 7

1 (750 milliliter) bottle red wine (such as Cabernet Sauvignon, Beaujolais, or Burgundy)
2 cups apple juice
3 tablespoons honey
3 cinnamon sticks
10 pods cardamom pods
8 whole cloves
½ teaspoon anise seed

Steps:

  • Stir red wine, apple juice, honey, cinnamon sticks, cardamom pods, cloves, and anise together in a saucepan over medium-low heat. Simmer until flavors blend, at least 10 minutes.

Nutrition Facts : Calories 276.3 calories, Carbohydrate 34.9 g, Fat 0.3 g, Fiber 1.7 g, Protein 0.5 g, Sodium 17.4 mg, Sugar 27.6 g

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