MULLED WINE JELL-O® JIGGLERS

Mulled Wine JELL-O® JIGGLERS image

Non-alcoholic red wine gives Mulled Wine JELL-O® JIGGLERS a real shot of flavor that the whole family can enjoy. Perfect for the holidays (or anytime really), make the most of your time together with Mulled Wine JELL-O® JIGGLERS.

Provided by My Food and Family

Categories Home

Time 4h20m

Yield 24 servings, 2 JIGGLERS each

Number Of Ingredients 5

Ingredients

2 cinnamon sticks
12 whole cloves
2 cups water
3 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
1 cup non-alcoholic red wine

Steps:

Place cinnamon sticks and cloves in medium saucepan. Add water; bring to boil. Simmer on medium-low heat 5 min., stirring occasionally. Remove and discard spices.
Add hot water to gelatin mixes in medium bowl; stir 2 to 3 min. or until completely dissolved. Stir in wine.
Pour into 8-inch square pan sprayed with cooking spray.
Refrigerate 4 hours or until firm.
Cut into 48 JIGGLERS to serve.

Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.9824 g