MUD PIE

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Desserts don't come much simpler to prepare than this swirly, chocolate mocha-flavored one shared by Debbie Jones of California, Maryland.

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 6-8 servings.

Number Of Ingredients 3

1 quart coffee ice cream, softened
1 prepared chocolate cookie crust (9 inches)
1/2 cup chocolate syrup

Steps:

  • Spread ice cream into crust; pour chocolate syrup on top and swirl with a knife. Cover and freeze for at least 2 hours. Serve frozen.

Nutrition Facts :

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