MRS. SCHALLER'S SUGAR COOKIES
This recipe was given to me by the dear ladies from my church and has been a hit with my friends and family every Christmas. Frost with any icing you like.
Provided by RICK MEDLA
Categories Desserts Cookies Sugar Cookies
Time 9h10m
Yield 35
Number Of Ingredients 8
Steps:
- In a mixing bowl, cream sugar, butter and vanilla until light colored. Beat in eggs.
- In a large bowl, sift together flour and baking powder. In a separate small bowl, dissolve the baking soda in the buttermilk. Stir the egg mixture and buttermilk mixture into the dry incrementally. The dough should be stiff. Refrigerate overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Roll dough out on a lightly floured surface to 1/4 inch thick. Cut with cookie cutters and arrange on cookie sheets.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 8 to 10 minutes.
Nutrition Facts : Calories 176.8 calories, Carbohydrate 28.2 g, Cholesterol 26.3 mg, Fat 5.8 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 3.5 g, Sodium 141.2 mg, Sugar 11.9 g
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