Make and share this Mrs Jones' Magic Cake recipe from Food.com.
Provided by Tulip-Fairy
Categories Dessert
Time 15m
Yield 1 cake, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Melt sugar, syrup and margarine in a jug for 2 minutes on high, mix well.
- Add flour, baking powder and cocoa powder, mix until smooth and well mixed, use a spoon, next add milk and egg.
- olace into well greased 8" microwave proof cake dish.
- Place on microwave rack or up turned plate, cook for 5 minutes on high.
- Do not over cook, there will be a slight damp spot around the edge, this will set during standing time of 5 minutes.
- Allow to cool before talking removing from dish.
Nutrition Facts : Calories 389.7, Fat 16.2, SaturatedFat 3.7, Cholesterol 33.3, Sodium 278.9, Carbohydrate 60.1, Fiber 3.7, Sugar 21.4, Protein 6.5
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